1.0Generoushttps://generous.eu/nl/Zonder gluten - Generousrich600338<blockquote class="wp-embedded-content" data-secret="iUuFA3cu16"><a href="https://generous.eu/nl/home/zonder-gluten/">Zonder gluten</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://generous.eu/nl/home/zonder-gluten/embed/#?secret=iUuFA3cu16" width="600" height="338" title="“Zonder gluten” — Generous" data-secret="iUuFA3cu16" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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[vc_row][vc_column offset=”vc_hidden-xs”][rev_slider_vc alias=”Gluten”][/vc_column][/vc_row][vc_row][vc_column offset=”vc_hidden-lg vc_hidden-md vc_hidden-sm”][rev_slider_vc alias=”gluten_mobile”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text] Zonder gluten [/vc_column_text][vc_separator color=”custom” style=”dotted” border_width=”2″ accent_color=”#ac6e2d” el_class=”border_dotted”][vc_column_text]Er wordt steeds meer over ‘glutenvrije producten’ gepraat. Maar wat is dat precies, gluten? Gluten is eiwit die in alle soorten bloem van bakkwaliteit zitten, zoals tarwe, rogge, gerst, kamut, enz. Gluten zijn een basiselement in de bakkerij en de banketbakkerij. […]